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FSANZ calls for submissions on Chitosan as a processing aid

Australia

Aug 13, 2024

Food Standards Australia New Zealand (FSANZ) has assessed the application “A1306 - Chitosan from Agaricus bisporus as a processing aid”. The application seeks to amend the Australia New Zealand Food Standards Code to permit a new source microorganism Agaricus bisporus for chitosan to be used as a processing aid for wine, beer, cider, spirits and other alcoholic beverage production.

 

For further information (in English), click on the Link

Check the full text of the documents (in English), click on the Link

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