Antrodia camphorata mycelia as a novel food
European Union
Dec 26, 2022
Commission Implementing Regulation (EU) 2022/2535 of 21 December 2022 authorising the placing on the market of the freeze-dried powder form of Antrodia camphorata mycelia as a novel food and amending Implementing Regulation (EU) 2017/2470
Article 1:
1. The freeze-dried powder form of Antrodia camphorata mycelia is authorised to be placed on the market within the Union.
The freeze-dried powder form of Antrodia camphorata mycelia shall be included in the Union list of novel foods set out in Implementing Regulation (EU) 2017/2470.
2. The Annex to Implementing Regulation (EU) 2017/2470 is amended in accordance with the Annex to this Regulation.
ANNEX
The Annex to Implementing Regulation (EU) 2017/2470 is amended as follows:
- in Table 1 (Authorised novel foods), the following entry is inserted:
|
Authorised novel food |
Conditions under which the novel food may be used |
Additional specific labelling requirements |
Other requirements |
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|
‘ Antrodia camphorata mycelia powder |
Specified food category |
Maximum levels |
|
|
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Food supplements as defined in Directive 2002/46/EC, excluding infants, children, and adolescents younger than 14 years of age |
990 mg/day |
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