Amendment to acidity standards for whey products published
Oct 05, 2021
Ministry of Agriculture, Livestock and Food Supply - MAPA issued Ordinance No. 386 of 25 August 2021, which amends the annex for the acidity standards of the products of the technical regulation of identity and quality of whey, approved by Normative Instruction SDA No. 94, of 18 September 2020, notified through G/TBT/N/BRA/966/Add.2.
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Check the full text of the documents (in Portuguese), click on the Link