The State Administration for Market Supervision Publishes the âFormulation and Technical Requirement of Five Raw Materials For Healthy Food, Including Coenzyme Q10â
China
Mar 02, 2021
This technical document has been developed according to the âFood Safety Law of the Peopleâs Republic of Chinaâ and the âCoenzyme Q10 Brochure and other five raw materials of healthy foodâ, following the technical requirement on the formulation, presentation, and dosages for the registration process.
It is been announced it will be effective from June 1st, 2021.
For further information (in Chinese), click on the Link
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