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Acceptance Situation of Submission of Novel Food Ingredients in 2019


Mar 01, 2020

National Health Commission has accepted 6 application of novel food ingredients in 2019, of which has been reviewed by CFSA and has been solicited public opinions in November 25, 2019. The solicitation situation are as follows: 
CFSA | Solicited Public Opinions on 4 Novel Food Ingredients (May 21, 2019)
CFSA | Solicited Public Opinions on 2 Novel Food Ingredients (November 25, 2019) 

In 2019, NHC only issued 1 notice of approval of novel food ingredients, as follows:  
NHC | Announced 3 Novel Food Ingredients & 6 Novel Food Additives ([2019] No. 2)


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