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Proposed evaluation of enzymes as processing aids


Feb 22, 2022

To permit the use of Alpha-amylase from GM Bacillus licheniformis as an enzyme processing aid for use in brewed beverages, potable alcohol production and starch processing.

The assessment  is assessing a new source microorganism for an already permitted enzyme

Date started: 17 February 2022


For further information (in English), click on the Link

Check the full text of the documents (in English), click on the  Link

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