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New review of new food additives and enzymes food published


Aug 06, 2021

The China's National Health Commission organized experts for the review and approval of 9 varieties of food additives, such as 4-α-glycosyltransferase, and 19 foods, including sodium silicate, trimethylchlorosilane and isopropanol.

For further information (in Chinese), click on the  Link

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