List of authorized bacterial cultures in food and baby food

USA - A Review of Probiotic Ingredient Safety Supporting Monograph Development Conducted by the United States Pharmacopeia (USP)

IPA calls for a responsible use of the term "probiotic"

EU - An analysis of the regulatory environment applicable to dairy products obtained from precision fermentation

BFSA publishes Draft Regulation on Health Food, Food for Special Dietary Use, Food for Special Medical Purpose, Prebiotic and Probiotic Food

Regulatory Status of Probiotics in India: A Current Scenario

USA/India - Regulatory Aspects Relevant to Probiotic Products

“Smart Probiotic”: ASA confirms the term is a health claim

Dietary supplement ingredient directory published

Permitted probiotic microorganisms in processed food

Major expansion announced to include prebiotics, postbiotics and synbiotics in various types of foods

The term "Probiotics' authorized on food supplement labels in France

REVIEW: Regulatory status of bioactive non-nutritional food components in Southeast Asian countries

Considerations for determining safety of probiotics: A USP perspective

EU - Postbiotics: The concept and their use in healthy population

List of strains that can be used for food