FSA has published its “Consumer perceptions of genome edited food”

EU - Genome editing in food and agriculture: from regulations to consumer perspectives

USDA requests information to update list of bioengineered foods

SFA announces revision of novel and GM foods rules in Food Safety and Security Bill

EU - The European Union’s Deregulation Of Plants Obtained From New Genomic Techniques: A Critique And An Alternative Option

USA - Exploring the GMO narrative through labeling: strategies, products, and politics

Around the World - Global regulatory trends of genome editing technology in agriculture and food

Guidance on foods derived from plants produced using genome editing

FSANZ calls for submissions on GM Bacillus subtilis as a processing aid

Renewal of marketing authorization for products containing, composed of or produced from some GM oilseed rape

Authorization for placing on the market products containing, consisting of or produced from some GM maize

EU - Regulation of genetically modified organisms, food and feed in the EU with particular reference to Poland – protection of consumers and the environment or merely a response to public expectations?

GMO Labeling may become more flexible in Brazil

AMS Publishes Final Rule for Updates to the List of Bioengineered

Chapter 14 - Regulatory overview of genome-edited plants in Asian countries

EU - Regulatory aspects of plants resulting from new genomic techniques in the European Union