Virginia
Cesarini
Virginia Cesarini is an associate with more than 10 years of experience in Food Law gained as in-house Food Law Counsel in a leading multinational in the chocolate industry with specific focus on South America, Canada, US and Europe legislations.
She holds a Master of Laws (LL.M.) from the University of Perugia and speaks 4 languages. After living abroad for many years, she is now based in Umbria (Italy) with her family. She is very passionate about food law and always enthusiastic to work on new projects to which she dedicates her valuable and deep knowledge.
