New guide to regulatory requirements for the use of isolated or hydrolyzed soy protein in meat products published
Canada
Aug 26, 2021
The Canadian Food Inspection Agency developed guidance on existing regulatory requirements related to the use of soy protein isolate or hydrolyzed soy protein in meat products and the manner in which these products are labelled.
This guidance outlines acceptable uses of these ingredients, as well as acceptable labelling, in order to comply with requirements set out in the Safe Food for Canadians Regulations and Part B of the Food and Drug Regulations.
Regulated parties that have meat products containing soy protein isolate or hydrolyzed soy protein and are not consistent with this guidance, will have until February 18, 2022 to implement appropriate and effective corrective action.
COFEPRIS acknowledges Supreme Court decision on the constitutionality of front-end labeling
Mexico
Sep 27, 2024
CONAL publishes several draft amendments to the Food Code
Argentina
Sep 27, 2024
Understanding the Politics of Food Regulation and Public Health: An Analysis of Codex Standard-Setting Processes on Food Labelling
Codex
Sep 26, 2024
BPOM to implement front nutritional warning labeling
Indonesia
Sep 23, 2024
CONAL discusses new amendments on food labeling and incorporation of novel foods at its 155th meeting
Argentina
Sep 13, 2024
INTA publishes baseline report for public consultation on sweetener labeling
Chile
Sep 11, 2024
ATNI calls for the development of a standardized nutrient profile model
Netherlands
Sep 10, 2024
Authorities set deadline for compliance with food labelling regulations
Haiti
Sep 10, 2024
CFIA updates net quantity verification section
Canada
Sep 06, 2024
FSSAI revives regulation on labeling requirements on minimally processed foods and warning statements on masala bread
India
Sep 04, 2024
New draft standard on labelling of prepackaged foods
CARICOM
Sep 02, 2024
New restrictions on the use and labelling of GABA in food
Taiwan
Aug 29, 2024
Vietnam develops criteria for "Made in Vietnam" labelling
Vietnam
Aug 28, 2024
Updated USDA guidelines for animal husbandry and environmental claims on meat and poultry labels
USA
Aug 28, 2024
Russia proposes mandatory labelling for chips and sauces
Russia
Aug 28, 2024
