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Mandatory standard on food-grade salt


Jun 23, 2022

Ministry of Economy and Industry published revision of the Mandatory Standard SI 411, dealing with food-grade salt. This draft revision adopts the Codex Alimentarius Standard Codex Stan 150-1985 (Adopted in 1985; Revised in 1997; 2012. Amended in 1999; 2001; 2006). The proposed standard includes a few national deviations appearing in the standard's Hebrew section, as follows:

  • Adds a new section 1a. dealing with normative references;
  • Replaces section 2 dealing with description;
  • Adds a new requirement to the minimum NaCl content appearing in section 3.1;
  • Changes section 3.4 dealing with iodization of food-grade salt;
  • Adds a new section 3.5 dealing with salt enrichment with food nutrients other than iodine;
  • Changes section 4, food additives, and requires compliance with national regulations;
  • Changes section 5, contaminants, and requires compliance with an official document issued by Israel's MOH.


For further information (in English), click on the Link

Check the full text of the documents (in Hebrew), click on the  Link

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